There are ample East Indian restaurants in Calgary, all thanks to the fame which Indian food is enjoying not only in Calgary, but worldwide. Indian food is complete in itself, this fact could be well strengthened by the ancient Indian science, Ayurveda, which says that Indian food is sufficient enough for our bodies as the diverse range of legumes, grains, beans, and vegetables offers enormous amount of essential minerals and vitamins such as fat, fiber, carbohydrates, and proteins.
One of the distinctive feature of Indian cuisine is the authentic spices, which are used in the preparation of the dishes. Wherever you go in the world, you’ll always find spices being used to cook Indian food. Have you wondered what could be the reason behind this undying love for spices? Well, apart from the taste, spices have certain health benefits as well. Consuming sufficient amounts of spices kick starts your metabolism and ensures that your body don’t gain fat easily. Spices also prevent food from food spoilage microbes and bacteria. Moreover, being a country with a hot climate use of spices helps in perspiration and cooling the body, thus, it aids in combating the excess heat.
How can you try the best Indian food?
Though there might be abundant Indian food serving restaurants out there in Calgary, but if you are looking to taste the authentic Indian food then you certainly need to head towards the authentic Indian cuisine serving restaurant. Plan and reach Kurry Up Indian food truck to get the best of Indian delicacies, cooked freshly and served real hot on your platter. Our head chef Jassie Bakhshi, is highly experienced with the experience of having worked with world’s top premium hotels. The able guidance of Mr. Bakhshi and the art of cooking succulent dishes of our chefs, allow us to serve the best tasting Indian food.